Monday, November 16, 2009

Lazyman's Stuffed Cabbage Casserole



I came across this recipe many moons ago, cut it out, and tossed it in with my other recipes that I make when I'm looking for something simple for dinner.  It's easy to throw together unlike real stuffed cabbage rolls but has the same overall flavor.  With only 5 ingredients, it doesn't get much easier.

Lazyman's Stuffed Cabbage Casserole

1 medium cabbage, cut up
1 lb ground beef
1 onion, chopped
1/2 cup uncooked rice
salt and pepper to taste
10-1/2 oz can tomato soup
1 soup can water

Place cabbage in greased 2 qt casserole.  Brown beef and onion.  Stir in rice and place on top of the cabbage.  Season to tast with salt and pepper.  Combine soup and water and pour over all.  Cover with foil and bake at 350 degrees for 1 hour.

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