Saturday, August 8, 2009

Crock Pot Pork Chops


Crock Pot Pork Chops

4 pack of pork chops
salt and pepper
garlic powder
2 cans of cream of mushroom soup
1 cup of milk
1 onion, sliced

Season pork chops with salt, pepper, and garlic powder. Place in the bottom of the crock pot. Mix 2 cans of soup with one cup of milk and pour over chops. Place sliced onion on top. Cook on low for 8 hours.


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