Tuesday, July 21, 2009

Chicken And Broccoli With Pasta


Chicken And Broccoli With Pasta

3 boneless, skinless chicken breast
pasta
broccoli, cooked
5 tbsp butter
2 tbsp minced garlic
2 tbsp crushed red pepper flakes
1-1/2 cups Havarti cheese, shredded

Boil broccoli under tender. Dice chicken into bite size pieces. Remove broccoli and set to the side. Cook pasta 8-10 minutes until al dente. Over medium-high heat, melt butter. Add garlic, crushed pepper, and chicken. Cook until chicken is cooked through. Add broccoli back in and sautee until broccoli is warmed through. On top of pasta, add chicken broccoli mixture and top with Havarti cheese.


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